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Since 1929
Bernard Ravet Collection

Viognier

White | Cave de la Côte

La Côte AOC
Collection “Le Vin Vivant” Bernard Ravet

A partir de 14.00 CHF

n° of article: 004440.001
Bottling : 50 cl
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Viognier

White | Cave de la Côte

La Côte AOC
Collection “Le Vin Vivant” Bernard Ravet

Additional information

Country / region

Vaud

Origine

Various well located parcels in the Morges and Nyon districts, in the La Côte appellation d’origine contrôlée. Vines aged 17-18 years and over. Limited harvest.

grape variety

Viognier

Tasting notice

Appearance: pale yellow.
Nose: aromas of peaches and nectarine, with herby notes reminiscent of thyme.
Taste: supple, luscious wine. Apricot flavours on the middle of the palate and good aromatic persistence.

character

fresh

Food and wine pairings

Aperitif, Cheese, Fish, Seafood, white meat

Aromatic notes

floral, spicy, white fruits

Occasion

Aperitif, Barbecue, Friends meal, picnic

Temperature-de-service

10°C

Garde

Within 5 years

Bernard Ravet Collection

A beautiful collaboration:
Confederates in the search for unusual flavours, chef Bernard Ravet, Cave Cidis chief oenologist Rodrigo Banto, and “Gault Millau Sommelier of the Year 2017”, Nathalie Ravet, from l’Hermitage, showcase their knowledge in the “Le Vin Vivant” Collection – wines that combine unique, authentic flavours and the taste of nature at its best.

The Ravet family
Bernard Ravet and his son Guy, Grands Chefs Relais & Châteaux, have humbly dedicated themselves to showcasing the region’s produce, seafood and products from further afield. Ruth Ravet is at the heart of the restaurant and understands how to take you under her wing and devine your needs. Nathalie, the oldest daughter, recognised as Sommelier of the Year in 2007 by the Gault Millau Guide, is happiest managing the wine cellar and is gifted at matching wine and food.